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A Man and his Seaweed
‪JAUNE by Carte Noire
“Emotions You Can Eat”
Past, Present and Future of Noma

Noma – Copenhagen

Stefano Censi / Food / 04 September 2014
Next up 50 Courses in 60 Seconds

42:52 Noma – Copenhagen

Stefano Censi / Food
/

Anthony Bourdain and Head-Chef Rene Redzepi have a look at Noma and how the restaurant interacts with Copenhagen as well as the surrounding nature.
Past, Present and Future of Noma
Food

Past, Present and Future of Noma
12 Things you can do with an Egg
Food

12 Things you can do with an Egg

something else
Jiro Ono and René Redzepi
Food

Jiro Ono and René Redzepi
the Cook
Food

the Cook
Jamaican Jerk
Food

Jamaican Jerk
Beet cake
Food

Beet cake
Sol Over Gudhjem
Food

Sol Over Gudhjem
“Emotions You Can Eat”
Food

“Emotions You Can Eat”
DAVID CHANG – Momofuku
Food

DAVID CHANG – Momofuku
Mushroom & Gruyère-Stuffed Baguette
Food

Mushroom & Gruyère-Stuffed Baguette
Real Food, But Not Really.
Food

Real Food, But Not Really.
How to REALLY Eat Sushi
Food

How to REALLY Eat Sushi
How Bourbon is Made
Food

How Bourbon is Made
Domino’s in the Lunchroom
Food

Domino’s in the Lunchroom
Biota Restaurant
Food

Biota Restaurant
A Culinary Equation : Ramen
Food

A Culinary Equation : Ramen
Dishing New York
Food

Dishing New York
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