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The ancient art of making saké

Jens Krogshede / Short Docs / 17 April 2015

2:33 The ancient art of making saké

Jens Krogshede
/ Short Docs

Yoshida Brewery in northern Japan is a 144 year old family brewery that makes sake the old fashioned way. The tradition is over 2000 years old and they have been producing some of the world’s top award winning sakés since 1870.

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